Panang Curry Noodle Soup with Chick’n Meatballs!! AKA a delicious and easy twist on Panang Curry 🤤 The best part? It’s ready in just about 30 minutes!
Loaded with garlicky chick’n meatballs, extra thick rice noodles, and an assortment of fresh vegetables, this curry soup is the slurpable bowl of your dreams!
Grab the full recipe at the link in my bio or Google search, “Eat Figs Not Pigs Panang Noodle Soup.” Sending big hugs and lots of love to y’all! XO
View Comments (18)
#Vegan #Eeeeeats #WhatVegansEat #EatTheWorld #VegansOfIG #InstaYum #InstaDaily #BuzzFeast #TheVegansClub #InstaFood #EatTheWorld #F52Grams #HuffPostTaste #BuzzFeedFood #FeedFeed #LetsCookVegan #ThriveMags #FoodBlogEats #GoodOldVegan #BestOfVegan #VeganCommunity #VeganEatsPlease #VeganFood #FindingVegan #Vegan_VeganFood #PanangCurry #NoodleSoup #VeganRecipes #VeganComfortFood
Yum this looks so good 👏
Simply delish!
Whoa 😮🔥
Mmmmm thst broth😍
oh
my
god
you don’t know how obsessed i am with panang-is this in the cookbook??
This looks beyond delicious! 😋
I want this in or around my mouth @caitmarinig
this will be amazing with ground chicken
Thus looks soo tasty!😋😍